Kamogawa Wild Boar Sausage (Basic 1 Variety) from Chiba Prefecture, 4-pack x 4, Frozen

This wild game meat is made from wild boar caught in the Mineoka Mountains of Kamogawa, Chiba Prefecture, and is carefully processed and aged using expert techniques. It is produced by Hamish Murphy, an Australian who moved to the area. Based on the idea of ​​permaculture, he cultivates the mountains and lives in harmony with the natural cycle. He has also worked with local hunters to set up a gibier butchering facility, and continues to work towards "making the most of wild life, without waste."

Wild boar sausage is one of Hamish's proudest processed products. It is an additive-free sausage made from aged meat, seasoned with herbs and spices. It has the deep richness of wild boar meat, yet is surprisingly easy to eat and pairs perfectly with beer or wine.

Please enjoy the rich flavor of game meat, born from a lifestyle that coexists with nature.


Chef's comment: "The saltiness is just right, and every bite is bursting with flavor."


Contents: 4 sticks x 4 packs (frozen)
Best before date: We will deliver products that will last for more than 90 days from the date of arrival. Shipping: Frozen delivery


*Shipping is free.

[Note]
・This product uses wild birds and animals, so there will be differences in the meat quality, fat content, and flavor depending on the individual bird or animal.
- Please understand that wild meat has a unique aroma and flavor and is different from regular livestock meat before purchasing.
- Make sure to heat thoroughly through to the center before eating.
・The product will be delivered frozen. After thawing, cook as soon as possible. Please do not refreeze.
- Depending on stock availability, it may take some time for your order to be shipped.

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